2013 Blanc de Noir Extra Brut

2013 Blanc de Noir Extra Brut

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Winemaker's Notes:
Made in the traditional method from estate grown Pinot Noir that was whole-cluster pressed very gently then fermented in stainless steel. The base wine was aged on the lees for 10 months then bottled with a touch of sugar and yeast for a second ferment. It was then aged an additional 86 months on the lees in bottle before disgorge and minimal dosage.

🏅 94 points on WineAlign and a value rating of ☆☆☆☆☆ (5/5)

Pinot Noir
Yellow plum, brioche, apricot
Oysters, caviar, charcuterie, pineapple chicken

What People are Saying about this wine

The 2013 Blanc de Noir is phenomenal!!
Verified Buyer